project
Vee Sweets is expanding the possibilities of plant-based sweets and providing OEM and customization services to meet diverse needs.
We have developed and provided original sweets for cafes, restaurants and various events.
We will introduce some of our wide range of project achievements, from collaborations with health-conscious and sustainability-conscious companies to limited edition sweets for special events.
haishop CAFE Ice Cream
Vegan ice cream made with rice flour is available on the menu. There are four flavors: matcha, roasted green tea, apple mango, and dragon fruit. It is popular for being plant-based yet rich!
We are supporting the British brand Stella McCartney in providing sweets for their vegan cafe, which opened inside the Umeda Hankyu Department Store.
Vegan and gluten-free cookies, ice cream,
Tiramisu, whipped cream, almond maple donut
Muscle Restaurant DELI / Muscle Restaurant Office
TANPAC Corporation's "Kinniku Shokudo DELI" frozen lunch business provides VeeSweets' "High Protein Soy Donuts" (frozen) through subscription mail order for individuals and employee benefit meal services for corporations .
